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Tandoori Mushrooms

char-grilled button mushrooms marinated in old-fashioned tandoori masala, served with mint sauce

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savoury gram flour fritters of mixed seasonal vegetables with cumin seeds, onions served with mint and tamarind sauces

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Vegetable Samosa

these fried pastry parcels vary in shape and filling from pyramid to triangle through the length of the sub-continent, but the northern style with potatoes, green peas, cashew nuts and raisins is still the favourite

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