Est 2010
ORDER ONLINE
You can order online! Browse our menu items and choose what you’d like to order from us.
Accepting Orders
Delivery fee -
Min. order - ₹0.00
Free delivery above
Pickup
Delivery
Pickup time: Up to 30 minutes
Pickup Address: 500 Terry Francine Street, San Francisco, CA 94158
Newbury Indian
If you have any food allergies please speak to our Manager/Staff when you place an order as we cook all the dishes in the same kitchen so we can check what dishes our chefs can prepare for your special need
All the food may contain traces of Nuts, Dairy, Gluten & other allergens
All our dishes prepared in an open kitchen so we cannot guarantee the nut content, all dishes may contain traces of nuts
STARTERS (Veg)
STARTERS (Non-Veg)
MAIN COURSES (Veg)
MAIN COURSES MUST CHOOSE : Mild, Medium, Hot or Extra hot.
MAIN COURSES (Non-Veg)
SIDE ORDERS
BREADS
We hand-roll all the breads before baking freshly in a tandoor oven
This imparts smoky flavours, satisfying consistency, and varied textures.
Reading Indian & Indo Chinese
If you have any food allergies please speak to our Manager/Staff when you place an order as we cook all the dishes in the same kitchen so we can check what dishes our chefs can prepare for your special need
All the food may contain traces of Nuts, Dairy, Gluten & other allergens
All our dishes prepared in an open kitchen so we cannot guarantee the nut content, all dishes may contain traces of nuts
SOUPS
CHATS
STARTERS
MAIN COURSES
HYDERABAD DUM BIRYANI
Dum refers to the cooking method of Biryani where meat or vegetables are layered with rice & steamed together until they are both cooked to perfection
All our biryanis are served with RAITA (yogurt, carrots, onions & cucumber) & MIRCHI KA SALAN (spicy sauce which contains bullet chilli, peanuts, cumin seeds & spices)
KOTHU PAROTTA
is a popular Tamil Nadu street food whre flaky shredded flatbreads are cooked in a spicy curry masala
VEGETARIAN SPECIALITIES
NOODLES / FRIED RICE
SIDE ORDERS
BREADS / PAPAD
DESSERTS & ICE CREAMS
CHEF'S SPECIAL HOME MADE ICE CREAMS
Reading South Indian
If you have any food allergies please speak to our Manager/Staff when you place an order as we cook all the dishes in the same kitchen so we can check what dishes our chefs can prepare for your special need
All the food may contain traces of Nuts, Dairy, Gluten & other allergens
All our dishes prepared in an open kitchen so we cannot guarantee the nut content, all dishes may contain traces of nuts
SOUPS
CHATS
TANDOORI STARTERS
VEG STARTERS
NON-VEG STARTERS
STREET FOOD SPECIALS
AUTHENTIC SOUTH INDIAN SPECIALS
MAIN COURSE (Non-Veg)
HYDERABAD DUM BIRYANI
Dum refers to the cooking method of Biryani where meat or vegetables are layered with rice & steamed together until they are both cooked to perfection
VEGETARIAN SPECIALITIES
IDLY
made with fermented rice & lentil batter
VADA
an enticing South Indian snack made from a simple urud dal batter prepared with curry leaves, zesty fresh coriander, green chillis, black pepper, onions & earthy whole cumin seeds
DOSA REGULAR
is a thin, savoury crepe in Indian cuisine made from a fermented batter with black gram & rice
RAVA DOSA
is a thin, savoury crepe in Indian cuisine made from a fermented batter with rice & semolina
MULTI MILLET DOSA
Multi Millet dosa also known as Kambu Dosai are wholesome delicious thin crepes from south Indian cuisine. (Old Traditional healthy dosa)
QUINOA DOSA
is wholesome delicious thin crepes from chillis (Family Recipe & Healthy & Tasty)
PESARATTU
Pesarattu is moong bean crepes made with whole moong lentils, ginger, cumin and salt. This crisp crepes great for taste and very heathy
NOODLES / FRIED RICE
Manchuria/Chilli sauce gravy can be served extra 3£
SIDE ORDERS
BREADS / PAPAD
DESSERTS
CHEF'S SPECIAL HOME MADE ICE CREAMS
KID'S SPECIAL
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